
On February 9, Fort Pierce Central celebrated the History Day schoolwide winners and district nominees at its annual History Day Luncheon. The theme this year was Debate and Diplomacy: Success, Failures, and Consequences. The students enjoyed the very best of what the culinary department had to offer, with a catered menu and elegant ambiance organized by the Cobra Cafe, under the guidance of Chef Strell. We are proud of the work put forth by our students and enjoy celebrating their accomplishments year after year. We are extremely grateful to the Fort Pierce Lions Club for sponsoring the yearly event. Our … Read More