Child Nutrition Services Baker’s Training

Did you know that each of our school’s cafeterias has a dedicated baker to make fresh baked menu items for our students? Last week our bakers were hard at work training to ensure the highest quality products are served at each of our schools. All of our bakeries are made with whole wheat and comply with the National School Lunch Program guidelines.

Author: DANA BRADLEY

Staff - (Changed 6/14/2023 9:30:33 AM)