FRLA Harvest Dines 2025: Where Local Flavor Meets Student Passion
What an incredible night at the Fourth Annual Florida Restaurant and Lodging Association Treasure Coast Chapter Harvest Dine Event!
Delicious food was served up by our amazing local restaurants and chefs, with our talented student chefs assisting throughout the evening. Together, they created an unforgettable dining experience that truly showcased the heart of our hospitality community.
Our culinary students proudly supported a variety of industry partners, including Chef Ken, Gregory Produce, Fresh From Florida, Jupiter Pergola, Commercial Kitchen Shop, Cheney Brothers, Home and Ivy Kitchen & Cocktails, FiberBuilt Umbrellas and Cushions, Nonnas, **Kimpton Vero Beach Hotel & Spa.
Eagles Rising to the Occasion. Nice job!
