Port St. Lucie High School Culinary Arts students hosted a virtual field trip for middle school students. Students from Dan McCarty Middle, St. Lucie West K8, Southern Oaks Middle, and Oak Hammock K8 stayed in their classrooms and via Microsoft Teams were able to meet Chef Foerster and his Culinary Arts students. The students saw and heard about the culinary program, met students, toured their commercial kitchen, and saw them in action as they prepared and served a Latin Lunch, pizzas, and expresso, plus asked questions about the program! Big thanks to Mr. Frost and his students in the Port St. Lucie High TV Production Program who were the videographers and handled the technology for the field trip.
