Port St. Lucie High culinary students help in celebration

Port St. Lucie High School culinary arts students Krista Ventola, right, and Kendrick Quintao and their classmates recently celebrated and served lunch to faculty with students and teachers who had the highest attendance on campus. The culinary students prepared spicy Italian chicken, homemade macaroni and cheese, yummy green beans and several other tasty dishes. To top it off, culinary instructor Chef Peter Suneson and culinary students served mouth watering desserts such as warm apple pie, lemon bars, and pumpkin pie.