Our culinary students recently enjoyed an incredible hands-on experience at Kyle’s Chicken Place. From crafting creative mocktails to touring a professional kitchen, students immersed themselves in the fast-paced world of hospitality. They prepared their own tacos, practiced proper setup by arranging tables, and learned how teamwork and efficiency bring a restaurant to life. The vibrant atmosphere made learning exciting and authentic.
This visit offered students a valuable real-world glimpse into culinary and hospitality careers, reinforcing classroom skills with practical application. The enthusiasm, guidance, and generosity of Kyle’s amazing staff and crew made the day truly special. We are grateful for their warm welcome and commitment to inspiring the next generation of culinary professionals. Experiences like this spark confidence, curiosity, and career-ready skills in our students.
